6 facts about Japanese Wagyu cattle

From the unique marbling of the beef to the limited export market, Japanese Wagyu cattle have sparked intrigue and a growing following in the U.S.

10 Fun Facts About Wagyu Beef - The Wagyu Shop

Global Wagyu Beef Market Size to grow USD 3.73 Billion by 2030

Cook's Illustrated - In most cases, American Wagyu is the product of crossbreeding, commonly of Japanese cattle with Angus and Holstein, and costs less than Japanese Wagyu but five times the cost

Japan's Kobe Beef: What Makes It Special

Health Benefits of Wagyu Beef

10 Fun Facts About Wagyu Beef - The Wagyu Shop

Wagyu Beef vs. American Kobe Beef • Just One Cookbook

The Wagyu Beef Grading System Guide : Steak University

Did you know that #Wagyu Beef is NOT ONLY delicious but healthy too?! Wagyu beef contains high amounts of Omega 3 and 6 fatty acids, wh

Fun facts about Japan's Wagyu beef, most expensive steak on earth