Scallop Shell – Balgove Larder Farm Shop, Butchery & Cafe

The ‘Pecten Maximus’ or King Scallop is one of the most valuable shellfish species in Scotland. These bivalves are prized for their sweet, meaty adductor muscle and flavourful, vibrant orange roe. They are not only delicious but also have the most naturally handsome packaging! Our diver caught scallop shells come in a

Photos at Balgove Larder Farm Shop, Butchery & Cafe - St Andrews, Fife

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