Melissa Coppel

lt;p>Throughout her career, Chef Coppel has been recognized for her exceptional chocolate artistry, winning several industry awards. In 2012, she won the Pastry Live "People's Choice" Award and placed second overall in the "Chocolatier of the Year" competition in Atlanta. In 2013, she returned to the Pastry Live competition where she reclaimed the "People's Choice" Award and won the title of " Chocolatier of the Year ". Chef Coppel is now owner of Sucre LLC and spends her time consulting and teaching around the world, inspiring other chocolate artisans.</p>

Melissa Coppel: Portrait of a Chocolatier - Pastry Arts Magazine

Melissa Coppel Chocolate Art and Recipes

Melissa Coppel

MELISSA COPPEL CHOCOLATIER - 9001 W Sahara Ave, Las Vegas, Nevada - Cooking Schools - Phone Number - Yelp

Melissa Coppel on Instagram: “Dreams do come true

Pensando fora da casca - Entrevista Melissa Coppel

Melissa Coppel School - Some of the Beautiful Molded Bonbons from

Melissa Coppel Candy Bars – Dandelion Chocolate

Origami Chocolate Mould by Melissa Coppel, Martellato

Yolanda's Chocolatiers - Throwback to the course we attended with

Melissa Coppel - Pastry Live