Hypertension: Eating dark chocolate may help reduce risk
Consuming dark chocolate may significantly reduce the risk of essential hypertension and blood clots, a new study suggests.
Dark chocolate cuts hypertension risk: Sweet news from latest study
Waves Lifestyle Issue #14 (Nov/Dec 2012) by The Iskandarian-WAVES Lifestyle - Issuu
Is dark chocolate really good for you?
Hypertension: Eating dark chocolate may help reduce risk
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Teladoc Health Support on X: In this season of sweets, treat yourself—and your heart—to a little dark chocolate. It's an easy, delicious swap that can lower your blood pressure and risk of
Dark Chocolate Guide: Nutrition, Benefits, Side Effects, More