Minimising the impact of food on the environment - Fondation Louis Bonduelle

Our food system’s devastating environmental effects can be mitigated, but only if we take several measures simultaneously.

Improving public health prevention with behavioural, cognitive and

The Grower December 2022 by The Grower - Issuu

Every centimetre counts - exploring non-functional slack-fill in

Concepts and critical perspectives for food environment research: A global framework with implications for action in low- and middle-income countries - ScienceDirect

Practicing Food Studies - By Amy Bentley & Fabio Parasecoli & Krishnendu Ray : Target

About - Canadian Food Innovation Network

Industrial performance

Reports - True Animal Protein Price Coalition

Effect of process-induced common bean hardness on structural properties of in vivo generated boluses and consequences for in vitro starch digestion kinetics, British Journal of Nutrition